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Beyond Meat shrinks Los Angeles headquarters in cost-cutting move

Plant-based meat manufacturer cuts space by 20% in El Segundo
Beyond Meat is shrinking its footprint at 888 N. Douglas St. in El Segundo, California. (CoStar)
Beyond Meat is shrinking its footprint at 888 N. Douglas St. in El Segundo, California. (CoStar)

Once hungry for square footage, the first faux meat manufacturer to go public in 2019 is shedding space in El Segundo, California, to right-size its real estate portfolio in the face of weaker demand for its plant-based foods.

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